Fast, easy, delicious.
These little bites are a crowd pleaser! They can be a simple appetizer before a more complicated meal or just a nice light afternoon snack!
All you need is 8 oz of cream cheese (we used cream cheese from Charleston Artisan Cheesehouse) and 4 teaspoons of our Onion Dip Blend (or another of our dip blends, the choice is yours). Once you’ve blended these two, let sit to flavor up a bit more or use right away.
Spread the cream cheese over crackers or fresh bread and top with fresh veggies, olives, or even pesto!!
Charleston Spice Co.
Hey, it’s been a while, huh? (embarrassed blush)
That’s on me, sorry, sometimes a girl gets all caught up in living life and eating all the food that the blogging and the photo editing fall to the wayside, ya know? (bashful giggle)
A lot has happened.
A lot of food has been prepared.
So let’s start slow, with a recent highlight from Thanksgiving:
It’s not really Thanksgiving without an oyster roast.
And what a great way to start the feasting. With oysters, you are forced to pace yourself. There’s no wolfing down an entire tray of hors d’oeurvres or gulping down a whole bowl of homemade chex mix, you have to work for each little slimy nugget.
And while you work you chat and catch up. Or you quietly plan how to pack your plate with the proper ratio of food.
This post doesn’t have a recipe, I’m taking small steps to get back into this blogging thing. One whole month and I’m outta shape! But there are so many things to look forward to: marshmallows, cranberry sauce, popcorn nachos….
You read that right, popcorn nachos. That’s not a joke, it’s a future blog post. Stay tuned.
Charleston Spice Co