This is also a belated Derby Day inspired post! Once you’ve had a Mint Julep or two there’s nothing better to soak up all that alcohol than this combination of classic ingredients. Of course Mint Juleps are not necessary to enjoy this warm gooey comfort food:
Here are the guidelines:
A couple slices of white bread (no crust)
A couple slices of turkey
A couple slices of tomato
A couple slices of bacon, cooked
A little of your favorite Mornay Sauce
In your dish layer bread, turkey, and tomato. Smother with your Mornay and place bacon on top. Place dishes under the broiler until hot and bubbling. Remove and serve!!! If you don’t have cute little individual baking dishes you should probably get some. Hahaha just kidding!!! You can layer your hot browns in a large baking dish and then scoop them out individually, it’ll just be a little messier.
Charleston Spice Co.