If you want to make corned beef from scratch then you need at least 10 days. But sometimes it’s hard to think and plan ahead. Sometimes you’re just overcome with a craving for a homemade Rueben.
If you’re short on time, we’ve got you covered.
Go get yourself a corned beef brisket, throw out the pack of spices that comes with it, and grab our Frogmore Stew seasoning. Now just follow the cooking directions on the brisket package. When the recipe calls for spices use half of one of our 2 ounce packs of Frogmore Stew seasoning.
Simple, easy, delicious.
XO
Charleston Spice Co.
Charleston Spice Blog 